
Menu
HOURS
SUN - MON: 6am - 2pm
TUES - THURS: 6am - 9pm
FRI - SAT: 6am - 10pm

Saturday & Sunday Brunch
Saturday: 10am - 2pm Sunday: 10 am - 2 pm
MERIWETHER'S BRUNCH
CHEF'S OMELET STATION 10AM-12PM
Cooked to order - choices of spinach, mushrooms, tomatoes, peppers, scallions, sausage, bacon, ham, lobster, shrimp and cheeses
$15
SMASHED AVOCADO BRIOCHE*
FRIED FARM EGG, HEIRLOOM TOMATOES, HERBAL FETA CHEESE SPREAD
$13
STEEL CUT OATMEAL BRULEE
cinnamon, brown suar, honey, pecans
$8
add banana or market berries 3
Add market berries or bananas
$3ORGANIC GREEK GRANOLA PARFAIT
greek yogurt, local honey, market berries, house granola
$12
BISCUITS & PEPPERED GRAVY
Two country biscuits, scratchmade peppered gravy, house potatoes
$12
CLASSIC EGGS BENEDICT
ham topped with poached eggs on english muffin and housemade hollandaise sauce, house potatoes
$17
WAFFLE BREAKFAST SANDWICH
choice of bacon, sausage or ham with fried egg and side of breakfast potatoes
$15
GRIDDLED FRENCH TOAST STACK
brioche, roasted berry compote, French vanilla cinnamon whipped cream, maple syrup
$14
CHICKEN FRIED STEAK
buttermilk battered American Wagyu beef cutlet topped with peppered gravy, served with two eggs any style, house potatoes and choice of toast
$22
STEAK & EGGS
6oz American Wagyu steak, two eggs cooked to order, house potatoes, choice of toast
$25
SOUPS & SALADS
BOUNTY OF THE PACIFIC NORTHWEST SEAFOOD CHOWDER
ON FRIDAYS ENJOY - fresh clams with charred corn, celery, carrots, potatoes, bacon and a little jalapeno for a kick. Topped with green onions, served with house made roll. Cup 9 Bowl 11
$9
HOUSEMADE SOUP OF THE DAY
chef's inspiration of the day Cup 6 Bowl 8
$6
SOUTHERN CAESAR SALAD
crisp romaine hearts, parmesan cornbread croutons, creamy house dressing. Add - blackened chicken 15, blackened salmon 15, American wagyu steak 18, lobster 20
$12
SHAREABLES
SPINACH & ARTICHOKE DIP
With housemade pita
$16
CHILLED SHRIMP
house cocktail sauce and sweet chili aioli
$20
MARGHERITA FLATBREAD
buffalo mozzarella, fresh sliced tomatoes and fresh basil
$17
SEASONAL HUMMUS
housemade hummus, herb oil and toasted pita chips
$18
CAJUN BATTERED LOBSTER BITES
with sweet chili sauce
$25
CHARCUTERIE BOARD
assorted cheeses, cured meats and breads
$25
HANDHELDS
Choice of house cut fries, house potato chips or cup of soup. Sub sweet potato fries or side salad for $3.
SMOKED TURKEY CLUB WRAP
tomato basil spinach wrap, shaved smoked turkey, pickled purple onions, applewood smoked bacon, tomato, avocado, herb aioli
$16
RUSTIC GRILLED CHEESE
Choice of bacon or ham on brioche add lobster $12
$18
MERIWETHER'S WAGYU BURGER
1/3 pound American Wagyu beef, smoked cheddar, bacon jam, crisp romaine, tomato, onions, pickles and toasted brioche bun
$20
add egg
add egg
$2.50LOBSTER ROLL
Cajun aioli with lemon and lobster on a brioche bun
$20
AMERICAN WAGYU BEEF DIP
slow roasted shaved prime rib, caramelized onions, Cougar Gold white cheddar on a toasted roll, served with au jus
$22
MAINS
CHICKEN & WAFFLES
Cajun fried chicken cutlet with sweet style waffle
$20
MACARONI & CHEESE
smoked cheddar queso over macaroni with toasted buttery ritz cracker crust. Add - American wagyu steak 10, chicken or house cut pork belly 5, lobster 12, shrimp 10
$14
LUNCH - 8oz BITE SIZE STEAK
American Wagyu Beef with choice of 2 sides & 1 topper. sides - mac & cheese, seasonal vegetable, Yukon Gold mashers topper - house bbq sauce, house demi glaze, garlic herb butter
$38

