About
Meriwether's Bistro
Step into Meriwether’s Bistro, where every dish tells a story of the Pacific Northwest. Tucked inside the Hells Canyon Grand Hotel in Lewiston, ID, our menu is a love letter to the region. We’re serving McLeod Prime Rib Eye & Beef Tenderloin Filet, house-smoked meats, seasonal Idaho trout, and our signature Chicken Fried Steak.
From the first bite, you'll taste the difference, sauces and gravies made from scratch and ingredients prepared with care. Join us for an experience that’s more than just a meal, it’s a journey through flavor, craftsmanship, and the heart of the Northwest.
McLeod Meats
Meriwether's Bistro proudly features premium American Wagyu and Angus beef from McLeod Meats, a family-owned Pacific Northwest ranch committed to responsible ranching, quality animal care, and exceptional flavor.
Enjoy McLeod American Wagyu in signature dishes, including our Wagyu meatballs, short rib ragu, petit beef tenderloin, and ribeye steak.
Lewis-Clark Valley Wines
At Meriwether’s Bistro, we celebrate the artistry of LC Valley wines, crafted in one of the Northwest’s most distinctive wine regions. Our thoughtfully chosen selection features elegant reds and refreshing whites that reflect the valley’s unique character. Each pour is designed to complement our seasonal menu, offering a dining experience that is both refined and deeply rooted in the flavors of our region.
Make a Reservation
Make reservation thru ToastTables or give us a call at (208) 748-1151.
Meriwether's Bistro is Open for dining Tuesday - Saturday Night
If you are interested in Sunday & Monday Evenings, please consider our brother restaurant MJBarleyhopper's Brewhouse, they would Love to take care of You! 208.748.1008
